Appetisers

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FRIED CALAMARI $5
Fresh squid bodies lightly floured and deep-fried. Served with Marinara sauce on the side.
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SAUTÉED SEA SCALLOPS $5
Brown Butter/Lemon/Herbs
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CRUDITE $5
Bell Pepper/Broccoli/Carrot/Celery/Caesar Vinaigrette
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BEEF CARPACCIO $5
Thinly Sliced Beef Tenderloin/Baby Arugula/Shaved Romano/Red Wine Reduction
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TUNA CRUDO $5
Sliced Raw Tuna/Baby Arugula/Olive Oil/Balsamic Reduction
Entrees

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SALMON PUTTANESCA $10
Caper/Red Onion/Calamata Olive/White Wine/Marinara
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SHRIMP SCAMPI $10
Lemon/White Wine/Butter *With or Without Penne
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VEAL PARMIGIANA $10
Breaded and Deep Fried, Tomato Sauce, Romano, and Mozzarella Cheese. Served w/Spag Tomato.
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BAKED STUFFED FLOUNDER $10
Lump Crabmeat/White Wine/Lemon/Cream
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SLICED BEEF $10
Beef Jus
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VEAL MARSALA $10
Tomato Gravy: Mushroom/Marsala Wine/Tomato Sauce